Pasta Maker Roller Machine 7inches Dough Making Fresh Noodle Maker Stainless Steel by Pasta Makers at Wow Coupons Deals. MPN: 3865757. Hurry! Limited time offer. Offer valid only while supplies last. Pasta Maker Roller Machine 7inches Dough Making Fresh Noodle Maker Stainless Steel A273Best Choice Products is proud to present to you this brand new 7'' Pasta rolling machine. Our 7'' hand operated large pasta machine is designed to roll and cut hand made dough into fresh noodles and spaghetti. Easy to install, simply clamp it to any table or counter top. Now you can enjoy the satisfaction of making pasta from the comfort of your own kitchen. We purchase all of our products directly from the ma
Have questions about this item (3865757), or would like to inquire about a custom or bulk order?
If you have any questions about this product by Pasta Makers, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.
mpn: 625096-8397GM, ean: 8000011005768,
Marcato’s round-shaped ravioli maker stamp for creating authentic meat, vegetable, or cheese stuffed pasta. Quickly cut and seal 1. 5-Inch fluted round-shaped ravioli in a single action. The built-in ejector releases ravioli after each press of the...
mpn: MU339A, ean: 8907688044635,
* Brass Sev Sancha With 4 Different Disc Templates. * Material: Brass | Color: Golden .* Size (In Inches): Height- 6.7'', Base Diameter- 2.3'', Diameter- 2.3'' (Approx). * Weight: 500 Grams (Approx) | Sale For: 1 Piece . * Made In India. * Used to Ma...
mpn: HR2435/01, ean: 0699234292833,
Attachment for PHILIPS pasta maker. You can make 0.8mm pasta sheet that is good for lasagna.Shaping discs for making 0.8mm sheet. Best for lasagna.. Unique design of extrusion holes ensure the best result. Size 8.0×7.8×3.8cm.
mpn: P1802, ean: 0667797951924,
❤1. How to keep fresh pasta from sticking when pressing and cutting？ The trick is getting it to the right elasticity and dryness/moisture level. Making pasta is really easy once you get the hang of it, and it's delicious. If you have the stickine...